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The Korean Journal of Community Living Science - Vol. 30 , No. 4

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1. p. 491 Symbolism of Yellow Expressed in Films by an Auteurism Director Wes Anderson

Kang, Da Jeong, Lim, Ji Young
DOI: https://doi.org/10.7856/kjcls.2019.30.4.491

2. p. 509 Antioxidant and Anti-bacterial Effect of Costaria Costata (C. Agardh) Saunders Extracts

Mijung Kim, Seyeon Park
DOI: https://doi.org/10.7856/kjcls.2019.30.4.509

3. p. 517 Effect of Hibiscus Powder( Hibiscus sabdariffa L.) on the Quality of Muffins

Su-Jin Kim, Hyeyoung Kim
DOI: https://doi.org/10.7856/kjcls.2019.30.4.517

4. p. 529 Relationships between Blood Profiles and Physical Activity in Pre-Diabetic Adults: Based on the 6^th-7^th (2014-2016) Korean National Health and Nutrition Examination Survey (KNHANES)

YiXin Zhang, Jung-Hyun Kim
DOI: https://doi.org/10.7856/kjcls.2019.30.4.529

5. p. 543 Characterization of Fermented Rice-Bran Using the Lactic Acid Bacteria Weissella koreensis DB1 Derived from Kimchi

Song Hee Moon, So Yeong Mun, Hae Choon Chang
DOI: https://doi.org/10.7856/kjcls.2019.30.4.543

6. p. 553 A Study of Effect on Customer Orientation and Job Satisfaction of Customer Related Stress of Dietitians in Consigned Food Service Organizations

Ga Young Lee, Jung Hwa Choi
DOI: https://doi.org/10.7856/kjcls.2019.30.4.553

7. p. 569 Anti-inflammatory and Antioxidant Effects on In Vitro Cultured Adventitious Root Extracts to Different Platycodon grandiflorum Flower Colors

Soo-Jeong Kwon, Hag-Hyun Kim, Sun-Hee Woo, Hee-Ock Boo
DOI: https://doi.org/10.7856/kjcls.2019.30.4.569

8. p. 581 Quality Characteristics and Antioxidant Activity of Stachys Sieboldii Miq Leaf Cookies

Bok-Hee Kim, Jae-Joon Lee
DOI: https://doi.org/10.7856/kjcls.2019.30.4.581

9. p. 595 A Study on the Guarantee of Farmers’ Income Based on the Public Interest Functions of Agriculture and Rural Areas

Minu Lee, Minji Kim
DOI: https://doi.org/10.7856/kjcls.2019.30.4.595

10. p. 615 Study on the Variables and Relative Importance of Social Capital Affecting Leadership Perceived by Married Immigrant Women in Rural Areas

Soon Mi Yang
DOI: https://doi.org/10.7856/kjcls.2019.30.4.615

11. p. 635 An Analysis of the Utilization to Traditional Knowledge in Relation to Medicinal Crops Classified as Native Resources

Kyeongwon Seo, Ki Chun Seo, Minu Lee
DOI: https://doi.org/10.7856/kjcls.2019.30.4.635

Vol. 35, No. 3

The Korean Journal of Community Living Science

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