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The Korean Journal of Community Living Science - Vol. 27, No. 2

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1. p. 185 Effects of Multicultural Acceptance Attitude, Language Acceptance Attitude and Social Network on Married Female Immigrants and Korean Husbands’ Life Satisfaction during the Adjustment Period

Joowon Jung, So Yeon Cho
DOI: https://doi.org/10.7856/kjcls.2016.27.2.185

2. p. 199 The Mediating Effect of Emotional Intelligence on the Relationship between Mothers’ Attachments to Young Children and the Creative Personality of the Children

Yun-Ju Nam
DOI: https://doi.org/10.7856/kjcls.2016.27.2.199

3. p. 211 Effects of Loquat ( Eriobotrya japonica Lindl.) Ethanol Extracts of Different Aerial Parts on Antioxidant Activity and Antiproliferation of Human Cancer Cells

Hwan Lee, Yeon-Kyoung Kim, Hyun-Joo Lee, Jae-Joon Lee
DOI: https://doi.org/10.7856/kjcls.2016.27.2.211

4. p. 221 Effects of Participation in Adult Education on Cognitive Function: The Mediating Effect of Relationship with Children among Older Adults

Sungeun Lee
DOI: https://doi.org/10.7856/kjcls.2016.27.2.221

5. p. 233 Effect of Salvia plebeia Water Extract on Antioxidant Activity and Lipid Composition of Rats Fed a High Fat-High Cholesterol Diet

Hyang Rye Won
DOI: https://doi.org/10.7856/kjcls.2016.27.2.233

6. p. 245 Thermoregulatory Behavior and Self-identified Thermal Tolerance of Young Males Residing in Urban Area

Dami Kim, Dahee Jeong, Joonhee Park, Joo-Young Lee
DOI: https://doi.org/10.7856/kjcls.2016.27.2.245

7. p. 265 Effects of Fathers’ Parenting Involvement and Parenting Behaviors on Child Happiness

Young Ae Jang, Sang Lim Kim
DOI: https://doi.org/10.7856/kjcls.2016.27.2.265

8. p. 281 A Study on the Optimal Energy Mix Model in Buildings with OEMGD Algorithm Focusing on Ground Source Heat Pump and District Heating & Cooling System

Key Chang Lee, Jun Hee Hong, Kyu Keon Lee
DOI: https://doi.org/10.7856/kjcls.2016.27.2.281

9. p. 295 The Evaluation of Water Vapor Transport and Waterproofness Properties of the Waterproof and Breathable Fabrics

Huen Sup Shim
DOI: https://doi.org/10.7856/kjcls.2016.27.2.295

10. p. 305 Effects of Service Quality and Food Quality on Purchase Intention in Electronic Commerce of Food Products

Young Hee Joh
DOI: https://doi.org/10.7856/kjcls.2016.27.2.305

Vol. 37, No. 2

The Korean Journal of Community Living Science

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